Company Description:
Alan & Grant - Our work is focused on creating innovative HR and Organizational Development Solutions aimed at Performance Improvement & Business Growth. We currently serve clients across various sectors of the Economy from locations in Jos, Port Harcourt and Lagos.
We are is recruiting to fill the position below:
Job Title: Production Manager
Location: Port Harcourt - Rivers
Industry: Hospitality
Job Type: Full time
Industry: Hospitality
Job Type: Full time
Job Summary
- The Production Manager will directly manage daily production and achievement of production target, Manage and coordinate activities of factory workers at the factory's facility regarding ordering, receiving, issuing, re-working, packaging, and shipping materials, supplies, tools, equipment, and parts, for stockroom, warehouse, or production.
Roles & Responsibilities
- Prepares and accurately completes required production reports and batch records.
- Assess downtime issues and reassign subordinates appropriately, secures Maintenance and/or Engineering support as required.
- Ensures security of products, building, and employees; responds to emergency situations appropriately.
- Establish workflow practices that enhance speed and efficiency without compromising product safety or integrity.
- Set production goals and communicate them to all personnel
- Determines work procedures, prepares work schedules, and expedites workflow.
- Works with other departments to coordinate production flow and timely processing of production items.
- Ensures adherence to Safety policies and procedures, Standard Operating Procedures and Plant / Warehouse rules and regulations.
- Coordinates training and cross training for all associates (new employees and existing team members)
Requirements
- Ability to write routine reports and correspondence and delegate and motivate employees
- Ability to speak effectively before groups of customers or employees of organization.
- Must be able to work independently under pressure in a fast-paced, team oriented, ever-changing manufacturing environment.
- Self-Starter, high degree of personal integrity, must be able to multi-task, good team worker, quality and safety conscious.
- Results driven, proactive, production and quality oriented.
- Committed to hygiene, quality control management practices
- Computer literate and proficient with Microsoft Office.
- Minimum of BSc in Food Science or related field
- Minimum of 5 years’ experience in confectionery production
- Demonstrated trouble shooting ability, excellent attendance and safety record, strong work ethic.
- Great business acumen with a problem solving abilities
- Excellent verbal, written and interpersonal communication skills required
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Application Closing Date
Not Specified.
Not Specified.
How to Apply
Interested and qualified candidates should:
Click here to apply online
Interested and qualified candidates should:
Click here to apply online
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